Christmas at Five Little Pigs
Join us to celebrate Christmas at Five Little Pigs.
From the 24th November to 23rd December we will be offering our festive Christmas menu every day - including Tuesday lunchtimes. It is, we hope, what you have come to expect from us - seasonal produce sourced locally, a few foraged treats, and some creative and loving cooking.
To make sure our Christmas menu is every bit as special as it should be, it's only available to pre-booked parties- smaller, intimate ones, or bigger affairs. To nab your table, send us an email with 'Christmas' in the subject header, to littlepigsltd@gmail.com. From there, we can help you organise a Christmas celebration to be proud of. We will be taking a £10 deposit per head.
Christmas Events at Five Little Pigs
Join Aimee for our second Stir Up Sunday on Sunday 22nd December at 5pm.
Stir Up Sunday is the traditional day of the year to make your Christmas cake. If made then, cakes had a little time to mature, moisten and improve in time for the big day.
Aimee will be teaching the group how to make a quincemas cake, as well as sharing other festive traditions and tips for the Christmas period.
Tickets cost £30 each, including all ingredients and a welcome drink. Please bring a cake tin to take your cake home in.
The event starts at 5pm.
No humbugs allowed… The Muppet Christmas Carol at Pigs!
We’re celebrating the best Christmas film of all time, The Muppet Christmas Carol with two special screenings in partnership with our friend at the Corn Exchange: a matinee at 2:30 PM and an evening show at 7:30 PM. Expect singing vegetables, ghost visits, and endless festive cheer on the big screen.
While film-only tickets will be available on the Corn Exchange website, we’ve put together special festive lunch and dinner events so you can join us at Pigs for a Dickensian-style feast. And there will be plenty of cheese for all the meese.
Lunch tickets are for a 12noon sitting, with the film beginning at 2.30pm, and dinner tickets are for a 5pm sitting, with the film starting at 7.30pm.
Tickets are £45pp, including two-course lunch/dinner, takeaway pudding, and cinema ticket.
Join our wonderful florist, Sophie, from Running Wild Flowers, for two special festive wreath making class, including supper and welcome drink, on Mondays 30th November and 7th December 2026.
We’ve been working with Sophie ever since we opened at Pigs, and it is her beautiful cut flowers from her small flower farm in Brightwell that adorn our tables. So, join us this festive season for a special wreath making masterclass. Sophie will instruct how to make a gorgeous festive wreath, using many foraged and wild foliage, and we will be providing a special two-course supper, as well as a welcome cocktail on arrival.
Supper Menu to follow.
Tickets are £95pp, including welcome Christmas cocktail, wreath making class, with all materials, and two course festive supper.
We’re thrilled to be welcoming back to Pigs our pal Sasha Lord, who runs the brilliant Lords Fragrance House. From her lodge on Howbery Park, Sasha crafts an amazing range of candles, fragrances and more, all inspired either by her travels or local South Oxfordshire landscapes.
So, as we celebrate Christmas here at Pigs, Sasha is joining us for a special cocktail evening on Monday 14th December, starting at 6pm. We’ll teach you how to make and muddle two cocktails inspired by her fragrances, before settling down to a two-course supper. Menu to follow.
Throughout the evening, Sasha will be on hand to chat more about her inspiring journey and will be selling her range of products on the evening. Did some say Christmas shopping….
Tickets are limited and bound to go quick. Tickets are £65, for the two cocktail class and two course supper.