Whether you are joining us for a relaxed lunch or an intimate dinner, our All-Day Dining Menu showcases the absolute best of local, seasonal produce. Served Tuesday through Saturday, our menu is constantly evolving to champion ingredients from our dedicated network of independent suppliers here in Wallingford and the wider South Oxfordshire countryside.

Designed for flexible dining, our menu is thoughtfully split into two styles:

• Smaller Plates: Curated to work like a modern, seasonal 'tapas', these dishes are perfect for sharing, grazing, and tasting a bit of everything with your fellow diners.

• Bigger Plates: Hearty, satisfying main courses that retain the same vibrant, colourful, and ingredient-led approach as our small plates.

Experience creative dining in the heart of Oxfordshire. Explore our current menu below: